VEGAN | Garbanzos Revenge

YUCCA ROOT. RAW, SOY PROTEIN (SOY FLOUR), DISTILLED VINEGAR, SEASONING BLEND (CHILE PEPPER, SPICES, SALT, DEXTROSE, ANCHO CHILE, ONION POWDER, GARLIC POWDER, SEA SALT, PAPRIKA), SOYBEAN OIL, CARAMEL COLOR, SALT, XANTHAN GUM, PAPRIKA, CHICKPEAS, SOFRITO (BELL PEPPERS, ONION, RED PEPPERS, TOMATO PASTE (TOMATOES, SPICES, NATURAL FLAVORS, CITRIC ACID), FC MOJO (OLIVE OIL, GARLIC, LIMES, LEMON), KOSHER SALT), ORGANIC KIDNEY BEANS, TOMATOES, TOMATO SAUCE, VEGAN CHEESE (FILTERED WATER, TAPIOCA STARCH, COCONUT OIL, VEGAN NATURAL FLAVOURS, PEA PROTEIN ISOLATE, NON-GMO EXPELLER PRESSED: SAFFLOWER OIL, CHICORY ROOT EXTRACT, SEA SALT, XANTHAN GUM, LACTIC ACID (VEGAN), TRICALCIUM PHOSPHATE, PEA STARCH, POTATO PROTEIN, VEGAN ENZYME, CANE SUGAR, ANNATTO (COLOUR), COCONUT CREAM), CAYENNE PEPPER, CHILI POWDER