LEAN | Philly Cheese

Lean Philly Cheese Steak Recipe is a low-carb, high-flavor twist on the classic Philly cheese steak. This dish takes all the rich, savory goodness of the meal by using sliced beef, melted cheese, and sautéed peppers and onions, all while keeping carbs to a minimum. If you’re craving a hearty, satisfying meal but want to stay on track with your Diet, this is the perfect choice.

The Lean Philly Cheese Steak Recipe is made with tender, thinly sliced beef, cooked until perfectly browned, then topped with melted cheese, for that classic Philly flavor. The dish also includes sautéed bell peppers and onions, providing a deliciously rich and sweet contrast to the savory beef and cheese. This recipe swaps out the traditional bread for low-carb alternatives, making it a perfect fit for anyone.

Why Choose :

• Low-carbs and high-protein beef.
• Melted cheese and sautéed vegetables, delivering rich, comforting flavors
• No bread needed, keeping this dish Low Carb
• Satisfying and filling, with a perfect balance of protein and healthy fats